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Food images have been reconstructed for illustrative purposes. Actual menu items, plating and portion sizes may vary.
Food images have been reconstructed for illustrative purposes. Actual menu items, plating and portion sizes may vary.
Toronto · DINING SELECTION #5

New Orleans Seafood & Steakhouse

★ 4.7/ 5 · 541 reviews통합 평점
Area
Toronto
Cuisine
Steakhouse, Cajun & Creole
Price range
$$–$$$
Checked
2026-09-30
ABOUT THE RESTAURANT

About this restaurant

A Toronto restaurant specialising in New Orleans-style Cajun and Creole food. Blackened steaks, seafood and chicken-and-andouille gumbo are central offerings. Despite its name, the restaurant is on Lakeshore Boulevard West in Toronto.

MENU & BUDGET

Menu & prices

Mid-range $$–$$$
  • Seafood GumboCAD 15.95
  • Seafood Creole PastaCAD 29.95
  • New Orleans Jambalaya for TwoCAD 79.95

Published official menu prices; prices may change.

PLAN YOUR VISIT

Location & hours

Address
Toronto · CA
Hours
Confirm with the restaurant before visiting

Restaurants may relocate, and map information may be out of date. Please confirm the address before visiting.

NEARBY DINING

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Address & directions

3250 Bloor Street West, Unit 126, Etobicoke, Toronto, Ontario, Canada

Directions from here ↗

Ruth's Chris Steak House — Toronto Airport

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Address & directions

970 Dixon Road, Toronto, ON, Canada

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Steak · Seafood

Shrimp cocktail CAD 17 · Butcher's board CAD 180

Address & directions

801 Dixon Road, Toronto, ON, Canada

Directions from here ↗
RATINGS & REVIEWS

Ratings & reviews

tkp***

Good crab cakes, but gritty clams.

wvm***

Well-cooked, nicely seasoned sea bass and jambalaya.

jdy***

Tasty crab cakes and tender New York steak.

wja***

Coconut shrimp pairs well with the house sauces.

nqp***

Enjoyable soups and fresh bread.

zss***

Crisp coconut shrimp and spicy seafood pasta.

jnv***

Fresh seafood with appealing Cajun flavors.

odk***

Personal, attentive service in a small restaurant.

seg***

Seasoning can be tailored to your palate.

dmv***(Translated)

Balanced seasoning in seafood gumbo and shrimp Creole.

lpc***(Translated)

The blackened grouper is full of flavor.

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