Zia Maria - Chelsea
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An Italian restaurant in Chelsea centered on pasta and focaccia made on the premises each day. Options include Modenese tigelle with prosciutto, veal-and-spinach ravioli and pappardelle with sausage ragout. Separate weekday lunch and weekend brunch menus make the time of your visit worth considering.
Official web menu checked on 1 October 2026. Prices may change; confirm taxes and gratuities with the restaurant.
Restaurants may relocate, and map information may be out of date. Please confirm the address before visiting.
Official website & booking information ↗
Ratings & reviews
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Good fritto misto, but another dish was incorrect.
Creamy, flavorful risotto.
Good espresso martini and tiramisu.
Careful attention to food allergies.
Long wait despite a reservation, without clear seating guidance.
Light, pleasantly unheavy flatbread.
Enjoyable chicken and helpful handling of a booking mix-up.
Enjoyable pineapple martini and tiramisu.
Quick service, but disappointing carbonara.
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