Tipo 00
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An Italian restaurant on La Trobe Street with gnocchi, ribbon pasta and seafood pasta among its published offerings. House-made desserts include distinctive fig-leaf gelato and tiramisu, extending the Italian focus beyond the main course.
Dinner requires an entree plus a pasta or main per guest. Saturday 10%, public holiday 15%, card payment 1.4% surcharge.
Restaurants may relocate, and map information may be out of date. Please confirm the address before visiting.
Ratings & reviews
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Enjoyable fish; small wine-pairing pours for the price.
Enjoyable five-course menu with warm service.
Rich mushroom pasta and accurately cooked steak.
Generous lamb and plenty of seafood in the risotto.
Satisfying value for mains and house red.
Pillowy duck gnocchi and restrained sweetness in the tiramisu.
Excellent gnocchi and a well-chosen red wine.
Careful presentation and welcoming staff.
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